Serve this apple crisp with ice cream or whipped topping, for a special dessert.
Arrange sliced apples in a buttered 8-inch square baking dish. In a bowl, combine the sugars, flour, and barley flakes or oatmeal; stir in melted butter. Spread mixture over the apples. Pour water evenly over top. Bake in a 375 degree oven for 30 minutes, until apples are tender and top is nicely browned. Serve warm or cooled with ice cream or whipped cream.
Serves 4, generously.
Western Trails Food · 313 W. Valentine · Glendive, MT 59330
406-377-4284 · www.westerntrailsfood.com · email@example.com